SavourVaughan....what a great way to introduce a new few hundred guests to our restaurant. We're still getting calls as to when we'll do it again! As a spin-off (which was our hope) we booked 3 major functions. Support from all the sponsors was fantastic and the media coverage was well beyond our expectations.
Neil Wilner
Director, Food & Beverage
lago @ Eagles Nest Golf Club
... I'm writing to let you know how wonderful our savour vaughan dinners were at eddy's tonight ... we were all very happy with our dinners. the portions served were generous ... we were very impressed with the size of the portions of the tiramisu ... the service was fantastic. water was continually refilled and coffee and tea were repeatedly offered.
Thank you for bringing "summerlicious and winterlicious" to York Region. I wish you lots of continued success as your "savour" program continues to grow.
The more days this program can last, the longer I can stay out my kitchen!
Cheers,
Joyce
Thornhill, Ontario
On behalf of Copper Creek Golf Club we extend our gratitude for the awareness that the 2006 Savour Vaughan, A Celebration of Fine Flavours, brought to our restaurant/ venue. We are delighted to be participating in the 2007 Savour Vaughan, A Celebration of Fine Flavours, and look forward to another great success.
Douglas Collier
Food and Beverage Director
Copper Creek Golf Club
If you would like to share your comments please email them to:
info@savourvaughan.com
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